Lunch Menu

Available Tuesday to Saturday

1 Courses – £10.50, 2 Courses – £14.50

Starters

Soup of the Day (V)
Crusty Italian Bread

Chicken Liver Parfait
Caramelised Onion – Toasted Bread

Mozzarella Fritti (V)
Fried Mozzarella – Spicy Tomato Dip

Scottish Mussels
White Wine – Soft Herbs – Garlic Bread

Crumbed Garlic Mushrooms (v)
Garlic and Chive Mayo

Minestrone Broth
Smoked Ham – Pasta – Vegetables

Bruschetta Napoletana (v)
Mozzarella – Tomato – Garlic – Basil

Cheesy Garlic Bread (v)

Mains

Lightly Battered Haddock
Twice Cooked Chips – Tartare Sauce

Beef Burger
Cheese – Bacon – Fries

Chicken Breast Burger
Cheese – Chilli Salsa – Fries

Steak Pie
Mash – Seasonal Vegetables

Spaghetti Carbonara
Pancetta – Parmesan – Eggs

Penne Arabiatta (v)
Napoli – Pecorino – Chilli

Spaghetti Bolognese
Classic Beef and Tomato Ragu

Baked Cheesy Pasta
Garlic Bread

Lasagne al Forno (V)
Classic Beef or Vegetable Lasagne

Cajun Chicken Tortilla Wrap
Salad & Fries

Chicken Goujons
Salad – Garlic Mayo – Fries – Salsa

Pizza Margherita
Choice of Two Toppings

Seared Gammon Steak
Fried Egg – Fries – Salad

Lambs Liver
Mash – Root Vegetables – Smoked Bacon – Onion Gravy

Chicken, Leek & Smoked Bacon Pie
Mash – Root Vegetables

Oven Baked Jacket Potatoes – Choice of Fillings
(Tuna Mayo – Beef Chilli – Mature Cheddar – Baked Beans – Bolognese)

Desserts

£4 supplement

Sticky Toffee Pudding, Vanilla Ice Cream

Warm Apple Crumble & Custard

Chocolate Fudge Cake & Ice Cream

Italian Ice Cream

For information on vegetarian options, gluten free, allergens or any dietary requirements please ask your server. A 10% service charge will be applied to tables of 6 and over.