Easter Sunday Menu

Sunday 5th April 2026

2 courses £23 3 Courses £28

£5 deposit per person required to secure booking over 6 people

Starters

Lentil Soup, Chive Cream, Italian Bread

Tandoori Chicken Skewers, Spicy Onions, Yoghurt & Mint

Prawn and Crayfish Cocktail

Bruschetta of Vine Tomatoes, Basil & Mozzarella

Mains

Aged Carved Sirloin of Beef, Yorkie Puds, New & Roast Potatoes, Spring Veg, Red Wine Gravy

Braised Lamb Shoulder, Spring Cabbage, Chorizo, Chive Mash, Tomato & Basil Sauce

Seared Sea Bream, Spring Onion, New Potatoes, Sun Blushed Tomato Dressing

Beef or Vegetable Lasagne, Garlic Bread

Mushroom & Mozzarella Filo Parcel, Sweet Chilli

Desserts

Chewy Meringue, Mini Eggs, Chantilly Cream

Lemon and Ginger Cheesecake, Strawberry Ice Cream

Chocolate Fudgecake, Vanilla Ice Cream

Warm Apple Crumble, Custard

 

For information on vegetarian options, gluten free, allergens or any dietary requirements please ask your server

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